Weekly Menu -- Wednesday 8 Oct to noon on Friday 10 Oct 2025 OR till sold out
Tomato Orzo with Baked Chicken & Veggies
Cheesy Potato, Shrimp & Sausage Bake
Couscous Salad with Tomato, Cucumber & Onion -- 16 oz
Banana Blueberry Muffins (6)
Seasoned Baked Salmon served with Quinoa-Brown Rice & Kale-Tomato Medley
Mac & Beef
Chicken Soup - 16 oz
Chicken Salad Croissant
Got a question about the menu, orders, or pickup?
Reach out and we’ll get back to you quickly. We’re here to make mealtime easier for you.